Led by Rachel Ussery of Toadstool Botanicals, this class will show you how to identify, harvest responsibly, and use the plants that are growing all around the farm (both intentionally and wild!). Participants will enjoy a fresh brewed cup of herbal tea they harvest, and have some to take home too. Sign up available soon!
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Earlier Event: July 24
Tomato Tapas
Later Event: September 25
Coffee Cupping & Mug Making